How to Store
SCIENTIFIC REMEDIES OF WHITE PEPPER:
- Fighting cancer
- Easing arthritis
- Preventing Alzheimer’s disease
- Reversing vertigo
DID YOU KNOW?
White peppercorns are considered a gourmet spice due to the arduous task of removing the pericarp. White Pepper is more expensive than Black Pepper due to higher labour costs associated with harvesting.
CRISTA QUALITY CONTROL TIP:
Spices should ideally be stored between 10 and 15 degrees Celsius. Under ideal conditions, ground spices will keep for 1 year and whole spices for 1 to 2 years. Tightly close the container immediately after use and return it to a cold storage space as soon as possible.