How to Store
SCIENTIFIC REMEDIES OF PINK PEPPER:
- Fighting cancer
- Easing arthritis
- Preventing Alzheimer’s disease
- Reversing vertigo
DID YOU KNOW?
The pink berries of pink peppercorns are native to Peru.
CRISTA QUALITY CONTROL TIP:
Spices should ideally be stored between 10 and 15 degrees Celsius. Under ideal conditions, ground spices will keep for 1 year and whole spices for 1 to 2 years. Tightly close the container immediately after use and return it to a cold storage space as soon as possible.