PRODUCTS
DEHYDRATED GREEN PEPPER
CRISTA offers you the finest bold whole dehydrated Green Pepper sourced directly from the growing regions in Kerala and Karnataka. Our supplier base has been built over four decades of trust and our spices frequently sampled to pass American Spice Trade Association (ASTA) specifications for cleanliness.
Origin
Dehydrated green peppercorns are unripe black peppercorns that have been plunged into boiling water. This inactivates the ripening enzymes and stops the peppercorns from turning black.
Forms
Whole pepper corns and ground pepper corns.
How to Store
Buy whole berries and store in an airtight container in a cool, dry place.
Taste
Fruitier and a bit milder than black peppercorns.
Crista Tips
Use immediately after grinding at the end of cooking for maximum flavor. Use with white sauces, particularly in Italian cooking.
SCIENTIFIC REMEDIES OF GREEN PEPPER (DEHYDRATED):
- Fighting thyroid problems
- Aiding indigestion
- Fighting high blood pressure
- Battling depression
DID YOU KNOW?
Sun dried green peppercorns are known as black peppercorns.
CRISTA QUALITY CONTROL TIP:
Spices should ideally be stored between 10 and 15 degrees Celsius. Under ideal conditions, ground spices will keep for 1 year and whole spices for 2 years. Tightly close the container immediately after use and return it to a cold storage space as soon as possible.