PRODUCTS

DEHYDRATED GREEN PEPPER

CRISTA offers you the finest bold whole dehydrated Green Pepper sourced directly from the growing regions in Kerala and Karnataka. Our supplier base has been built over four decades of trust and our spices frequently sampled to pass American Spice Trade Association (ASTA) specifications for cleanliness.

Origin

Dehydrated green peppercorns are unripe black peppercorns that have been plunged into boiling water. This inactivates the ripening enzymes and stops the peppercorns from turning black.

Forms

Whole pepper corns and ground pepper corns.

How to Store

Buy whole berries and store in an airtight container in a cool, dry place.

Taste

Fruitier and a bit milder than black peppercorns.

Crista Tips

Use immediately after grinding at the end of cooking for maximum flavor. Use with white sauces, particularly in Italian cooking.
SCIENTIFIC REMEDIES OF GREEN PEPPER (DEHYDRATED):
  • Fighting thyroid problems
  • Aiding indigestion
  • Fighting high blood pressure
  • Battling depression
 DID YOU KNOW?

Sun dried green peppercorns are known as black peppercorns.

CRISTA QUALITY CONTROL TIP:

Spices should ideally be stored between 10 and 15 degrees Celsius. Under ideal conditions, ground spices will keep for 1 year and whole spices for 2 years. Tightly close the container immediately after use and return it to a cold storage space as soon as possible.